The Farmer’s Fridge options are flavorful and a step in the right direction for providing high-quality to-go options on campus.
H.B. 458 will disenfranchise Ohioans, Meredith Perkins argues. Act now.
“During Passover, I don’t visit the dining halls at all. Cross-contamination is inevitable. Last year, I depended on the synagogue outside of Hamilton, which kept me going,” Levsky said.
Every Friday night, 40-50 students gather at the Chabad House for a beloved weekly tradition: Shabbat dinner. It is more than just a dinner; it is a family, a tradition and a home.
If you’ve been seeing the Stanley Tumbler water bottle everywhere, you’re not alone, and you’re not seeing it by accident.
The first thing I saw when I walked into Maple was a passerby with a bowl of Oreo swirl ice cream. I was immediately intrigued. Where did this come from?
Looking to get out of the rut of watching Netflix every date? Columnist Meredith Perkins offers some fun and affordable Oxford date ideas to spice up your fall.
If I ordered Nut Butter & Banana Toast ($11) and a Reboot Juice ($10.45), my breakfast would cost just as much as I make in a shift at my on-campus job — over $20 alone for just toast and juice.
Today I did something that, a year ago, I would have deemed unthinkable: I enjoyed dining hall pizza.
For 70 years, Harris Hall had functioned as the primary dining location for South Quad Miamians. At the time of its closure in the 2016-2017 school year, Harris offered buffet meals, a chocolate fondue fountain for special occasions, and two restaurant options — Panache (est. 2005) and La Mia Cucina (est. 2009).