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On April 25, Miami University’s dining services hosted what they called a “Plant Forward Picnic” at Western Dining Commons. This event was in an effort to promote the steps Miami is taking to serve more sustainable and plant-based foods.
As the second semester comes to a close, it’s a great time to reflect on all the changes Miami University has seen in dining this year. It all came with the new food supplier, Aramark. Throughout the year, the school has seen new restaurants in Armstrong Student Center as well as new options in the markets, but the biggest changes had to have been in the dining halls.
On Feb. 12, Rihanna truly was the only girl in the world.
Calling all RiRi fans, don’t stop the music!
This past Tuesday, Sept. 20, women and, covertly, some men gathered around their TVs to watch the second part of “The Bachelorette” finale. This season was like no other, as it focused on not one but two bachelorettes with two separate groups of men.